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Results 21 - 30 of 36 for corn spaghetti
In skillet over medium-high heat, ... Stir in soup, spaghetti sauce, water, pepper and macaroni. Heat ... Top with Parmesan cheese if desired.
Trim excess fat from steak. Cut in 1/8 inch crosswise strips and toss with soy sauce, garlic and 1/4 teaspoon pepper. Brown meat quickly in ...
Layer all ingredients in casserole. Bake 1 hour at 350 degrees.
24. CORN CASSEROLE
Combine all ingredients in a 1 1/2 quart casserole. Bake uncovered at 350 degrees for 1 hour or until spaghetti is done.
25. CORN CASSEROLE
Mix all together. Bake at 350 degrees for 30 minutes, covered and 30 minutes, uncovered. Use a 9"x13" pan or casserole dish. Serves 10 to ...
26. CORN CASSEROLE
Bake at 350 degrees in 9 x 13 casserole for about 1 hour. Stir once while baking.
In ungreased 9 inch square ... minutes or until spaghetti is tender. Just before serving, ... Makes 8 (1/2 cup) servings. Bake at 350 degrees.
Microwave cream cheese, milk and cheese in casserole on medium (50%) 6 to 8 minutes or until sauce is smooth, stirring every 2 minutes. ...
29. CORN CASSEROLE
Melt stick of butter. Add both cans of corn with juice and remaining ingredients. Stir occasionally. Bake at 375 degrees for 45 minutes.
30. CORN DELIGHT
Break the spaghetti into 1/2-inch pieces (or use ... degrees covered, 30 minutes uncovered. NOTE: Cheddar cheese can be used in place of Velveeta.
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