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Results 21 - 30 of 50 for cordon blue 2
Arrange chicken in lightly greased 9x13 dish. Top chicken with ham and cheese. Combine soup and wine, mixing well, and spoon over chicken. ...
Pound chicken breasts flat. Place slice of ham and Swiss cheese on each breast and roll up. Secure with toothpicks. Brown in skillet in Pam ...
Put cheese, then ham on chicken and roll up, jelly roll fashion. Place in glass baking dish, combine 1 can of cream of mushroom soup and ...
Rinse and pat dry chicken breasts. Place chicken on bottom of casserole. Top with Swiss cheese and ham. Mix soup with milk, and pour over ...
Preheat broiler. Brush chicken breasts with butter. Broil chicken 4 inches from heat for 4 minutes. Turn over, brush and broil 4-5 minutes. ...
Bone breasts and flatten. Place a small slice of ham and a small slice of cheese on each half chicken breast. Roll up each half and secure ...
Pound chicken into an oblong shape. In the center of each piece place 1 slice ham and 1 slice cheese. Roll up and secure with toothpicks. ...
In a 9 x 13 inch pan, layer the chicken, ham and cheese. Mix soup and water, pour over the layers. Mix croutons and butter and put over the ...
Top each half chicken breast with a piece of cheese, ham, then roll and secure with toothpick. In large skillet melt butter and brown ...
Flatten chicken breasts - spread out - layer ham and cheese on chicken breasts and roll up. Fasten with toothpick. Dip in Carnation milk ...
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