CHICKEN CORDON BLUE 
4 boned chicken breasts
2 tbsp. butter
4 slices Swiss cheese
4 slices ham
Paprika, as desired

Preheat broiler. Brush chicken breasts with butter. Broil chicken 4 inches from heat for 4 minutes. Turn over, brush and broil 4-5 minutes. On top of each piece of chicken, place 1/2 slice of cheese, then a slice of ham. Broil 30 seconds, till ham is warm. Top with other 1/2 of cheese and with paprika if desired. Broil 1/2 to 1 minute until cheese is melted.

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