Results 21 - 30 of 475 for cooked strawberry pie

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Heat oven to 350 degrees. ... well mixed. Spread pie filling on top of baked ... Top with whipped cream or ice cream. Makes 12 to 15 servings.

Place as many fresh strawberries as needed in pie shell. Boil the rest of ... Then pour over strawberries. Chill and serve with Cool Whip topping.

Heat together until boiling first ... 3 ounce package strawberry Jello. Let sit 2 minutes. ... strawberries into a cooked pie shell. Pour Jello mixture over. ... Top with Cool Whip.

Fill pie shell with fresh whole strawberries. ... Pour this syrup over all the berries in pie shell. Chill. Top with whipped cream when serving.

Make pastry. Combine rhubarb, strawberries, ... in bottom of pie tin. Do not bake. Add strawberry mixture to pie tin and ... golden, about 1 hour.



Put whole drained strawberries in pie shell. Boil other ingredients for ... cool, then pour over strawberries. Top with Cool Whip. Serve chilled.

Mix sugar and cornstarch well. ... Dissolve well and cook on low or medium heat ... strawberries. Pour into pie shells and refrigerate. Serve with ... liquid mixture is cooling.

Combine first 4 ingredients. Add ... into pastry-lined 9-inch pie plate. Dot with butter. Adjust ... Bake at 400 degrees for 35 to 40 minutes.

In large mixing bowl, stir ... pastry. Line 9" pie plate. Pour fruit mixture in. ... 60 seconds. If not formed, add 1 tablespoon water. Repeat.

Roll out half of pastry ... line 9 inch pie plate. Combine rhubarb and strawberries. ... should bubble and have golden crust. Serve slightly warm.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index