| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 39 for cold platter
Combine sauce ingredients in a ... Add 2 tablespoons cold water and cook for 1 ... Remove to serving platter. Swirl 2 tablespoons oil ... when I make it.
22. SAUERBRATEN
Coarsely crush with a mortar ... meat to a platter, and pour off and ... cover tightly and cook in a preheated 350 degree oven for about 2 hours.
23. SAUERBRATEN
Combine all ingredients for marinade ... Transfer meat to platter and discard all fat except ... post browning steps at 350 degrees for 2 hours.
1/2 tbsp. cornstarch paste 3 ... steaks on a platter, pour the gravy over ... minute, plunge into cold water and squeeze dry. Fry ... platter around the beef.
Trim excess fat from meat. ... and vegetables to platter; keep warm. Pour pan ... Blend 1/4 cup cold water with 2 tablespoons flour; ... sprigs. Makes 6-8 servings.
1. After removing the chicken ... remove to the platter. 4. Heat another 1 ... Serve hot. Garnish the platter with some sliced lemon and parsley.
27. SAUERBRATEN
In a 2 to 3-quart ... meat to a platter and pour off and discard ... heat; cover tightly and cook in a preheated 350 degree oven for about 2 hours.
1. Cut beef across the ... steaks on a platter, pour the gravy over ... minute, plunge into cold water and squeeze dry. Fry ... platter around the beef.
Cut into 1 inch wide ... remove to a platter. Heat 1 tablespoon oil. ... Serve hot. Garnish the platter with sliced lemons, tomatoes and parsley.
30. LEMON VEAL
Lightly dust veal with salt, ... to a warm platter. Add remaining butter to ... in a little cold water and add to butter ... mushrooms. Serves 4 to 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables