Results 21 - 30 of 85 for coco an

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Out of the 2 quarts of milk, set aside 1/2 cup. In this little bit of milk, mix the cornstarch and set aside. Place the grated coconut, the ...

Cream butter and sugar, then add liquid ingredients, except cola and blend well. Add dry ingredients, beat at medium speed for 1 minute. ...

While oven is preheating to ... baking dish, containing an inch of hot water. Bake ... When serving the flan, flip upside-down onto a platter.

Mix first 5 ingredients. Pour into a greased 13 x 9 inch baking pan. Sprinkle brown sugar and pecans over mixture. Bake at 350°F for ...

Cream butter; add sugar gradually and add vanilla. Beat in egg. Blend in sifted dry ingredients and milk alternately; chill until firm. ...



Mix according to directions on box and add one cup of coconut. Bake at 350 degrees for 1 hour in greased tube pan. Remove from oven and ...

In a mixing bowl, combine sugar, salt and milk. Heat over low heat until sugar is dissolved. Increase heat and cook slowly until smooth. ...

Grate the white meat of the coconut and grate the ginger. Mix with 3 cups of water, vanilla and cook at medium-low for 30 minutes. Then, ...

Se ralla los cocos y se anade 5 tazas ... hasta que suban un poco mas antes de hornear. Hornear a 375 por 30 minutos o hasta que esten dorados.

Drain pitted cherries. Mix all ingredients and chill.

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