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Results 21 - 30 of 322 for cobbler canned milk
21. CHERRY COBBLER
(Omit sugar if sweetened cherries are used.) Put above into saucepan and heat. While fruit mixture is heating, prepare topping by stirring ...
Melt butter in baking dish ... well flour, sugar, canned milk. Pour over butter (do ... own crust. Other fruits can be used instead of peaches.
Melt butter in a baking ... flour alternately with milk. Place peaches and juice ... degree oven for about 45 minutes or until lightly browned.
In medium or large bowl, combine Bisquick, milk, and sugar and blend ... time. If the fruit makes too much juice, thicken it with cornstarch.)
Melt butter in 9 x ... cinnamon, nutmeg and milk. Pour over butter. Drain ... juice from 1 can. Spread peaches over batter. ... be cut in half.
Put fruit in bottom of ... together sugar, butter, milk, and egg. Add cinnamon ... cream or custard. VARIATION: Pitted cherries, plum or berries.
Place apples or peaches in ... ingredients. Combine egg, milk and butter. Add dry ingredients ... slow for about 50 minutes. Great with ice cream.
28. COBBLER
Make batter of flour, sugar, baking powder and milk. Dribble batter over melted ... including juice. Bake in a 325 degree oven for 35 minutes.
Combine flour, sugar and baking ... casserole. Stir in milk an vanilla to make a ... 350 degrees for 25 to 30 minutes or until nicely browned.
Combine Crisco, 2 cups flour and salt. Add milk. Form into soft ball. ... 1 hour at 400 degrees. When making cherry cobbler, omit the cinnamon.
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