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Results 21 - 30 of 31 for cinnamon swirl coffee cake
21. COFFEE CAKE
Cream butter and sugar until ... half topping and swirl with knife. Add remaining batter ... Swirl and bake at 350 degrees for 35 to 45 minutes.
Cream together butter, 1 cup ... cup sugar and cinnamon mixture and swirl around. Add second half of ... for 40 minutes. Cake will spring back when done. ... sugar, milk and vanilla.
Cream butter and sugar until ... tube pan. Add 1/2 topping, swirl. Add remaining batter, then topping. Swirl. Bake at 350 degrees for 45 minutes.
Grease and flour Bundt pan. Put all cake ingredients in large mixing bowl. ... in prepared pan. Swirl in 1/2 topping. Add rest ... and remove from pan.
Grease and flour bottom of ... off. Combine all cake ingredients. Blend at low speed ... or until toothpick inserted in center comes out clean.
Cream butter. Add sugar and ... batter, topping - swirl this into batter with fork, 1/2 batter and rest of topping. Again swirl topping into batter.
Cream butter, sugar and eggs. ... mixture over it, swirl slightly. Repeat with remaining batter and topping. Swirl. Bake for 1 hour at 350 degrees.
Cream butter and sugar. Add ... the topping and swirl it into batter with spatula. ... it into the batter. Bake at 350 degrees for 40 minutes.
29. COFFEE CAKE
Mix first 5 ingredients and ... on top and swirl with knife. Add rest of batter and repeat swirl with filling. Bake at 350 degrees for 1 hour.
30. COFFEE CAKE
Grease and flour tube pan. ... mix 2 tablespoons cinnamon and 1/2 cup brown sugar. ... pan, cut into swirl. Add remaining batter. Sprinkler ... 45 to 50 minutes.
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