Results 21 - 30 of 286 for cinnamon raisin walnut bread

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Beat eggs and mix in ... zucchini mixture. Add raisins and nuts and mix well. ... hour or until bread tests done with toothpick. Cool in pans.

1. Mix first 7 ingredients together in a large bowl. 2. Mix in the remaining ingredients (if you have a food processor, chop/shred the ...

Preheat oven to 350 degrees. Sift together all dry ingredients. In separate bowl, mix remaining ingredients. Beat well. Grease (3) 9 x 5 ...

Mix in order given. Bake in medium oven (350 degrees).

In a large mixing bowl, ... flour, baking soda, cinnamon, cloves, and salt. Add ... well. Stir in walnuts or raisins. Batter will be stiff. ... rack to completely cool.



Wash zucchini, don't peel, grate it and keep in separate bowl. Mix all other ingredients. Then add nuts and zucchini. Bake at 350 degrees ...

Beat together first 5 ingredients, ... 9 inch loaf pan for 1 1/2 hours at 350 degrees. Let bread cool for 1/2 hour before removing it from pan.

Heat oven to 350 degrees. Combine all ingredients except raisins and nuts; mix well until ... Remove from pan; cool thoroughly before slicing.

Dissolve sugar in liquid before adding dry ingredients. Mix well. Pour into two 9 x 5 x 3-inch greased and floured loaf pans. Bake at ...

Mix flour, baking soda, salt, baking powder, cinnamon and set aside. Combine eggs, ... smooth. Stir in raisins and nuts. Pour into greased ... degrees for 40 minutes.

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