Results 21 - 30 of 31 for christmas brazil food

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Leave all fruit and nutmeats ... in greased Angel Food pan for 1 1/2 hours ... pans or mini pans would work well, also small nut cans for baking.

Cook sugar, white syrup and milk to 238 degrees. Add the butter and beat until thick. Add nuts and fruit. Stir until it loses its gloss. ...

Bring sugar, syrup and cream to a boil in a heavy aluminum boiler. Boil for 8 minutes, stirring constantly, until mixture forms a soft ball ...

Chop fruit and nuts and sprinkle in jelly roll pan. Cook sugar, syrup and cream to soft ball stage (238 degrees). Take from fire and beat ...

Preheat oven to 350 degrees. ... pecans, walnuts and Brazil nuts with flour. Mix well. ... for a few minutes before removing from baking sheets.



Leave nuts whole. Cut dates in half. Slice Brazil nuts lengthwise. Put nuts in ... Pam. Remove from pans immediately as you take them from oven.

Discard date pits and cut ... until golden. Chop Brazil nuts, sift flour, baking soda, ... cookie sheets. Bake 10 to 12 minutes. Do not over bake.

Put flour mixture over nuts, dates, and cherries. Mix together with hands. Add beaten eggs and vanilla. Bake 1 hour in 3 x 6 inch pan at ...

Sift flour, soda, salt and cinnamon to gather. Set aside. Work butter until creamy. Add sugar and work until smooth. Beat in eggs ...

In large bowl beat eggs. Gradually add sugar and vanilla; cream together. Add flour, baking powder, salt, and nuts and fruit mixture, ...

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