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Results 21 - 30 of 427 for chops fried
Place oil in frying pan ... Fry sliced pork chop until close to browned. Add ... sauce is almost dried out. Serve with hot steamed white rice.
Fry pork chops in frying pan until brown. ... sauce over all ingredients. Put the lid on the pan and simmer until rice is cooked, about 5 minutes.
Combine egg, soy sauce, and ... fat from pork chops; add chops to egg ... 25-30 minutes until done. (239 calories per serving) Yield 4 servings.
Dip chops in egg; coat with bread ... in 9 x 13 inch pan. Place browned chops in soup mixture and bake at 350 degrees for 45 minutes to 1 hour.
Preheat broiler (allow 10 minutes). ... aside. Trim the chops of any separable fat. Place ... through. Serve mixture with chops. Makes 4 servings.
Brown pork chops in deep skillet. Add soup, ... noodles or rice. If you like lots of gravy, use 2 cans of soup. Cream of celery may also be used.
Serves 4 Spray a non ... paper. Dip the chops into the egg mixture, then ... for 20 minutes longer or until chops are tender and show no pink.
Spray a nonstick jelly roll ... paper. Dip the chops into the egg mixture, then ... pink. Do not overcook. Makes 4 servings at 267 calories each.
Combine egg, soy sauce and ... baking dish. Add chops, turning to coat. Cover ... serving). Also good with skinned chicken breast (omit garlic powder).
Combine egg and soy sauce ... fat from pork chops; add chops to egg ... minutes; turn pork chops and bake an additional 25-30 minutes or until done.
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