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Results 21 - 30 of 44 for chocolate tunnel cake
Mix cake mix, eggs, oil and water. ... Cheese Filling into tunnel. Replace the top layer. ... heavy cream. Chill for one hour. Whip until stiff.
Heat oven to 350 degrees. ... and sides of cake shrink slightly from pan. Cool ... decorate with violets and mint if desired. Yield: 16 servings.
Cream butter at high speed, ... and double Dutch chocolate frosting mix are essential to ... doneness after 60 minutes. Observe dry shining top crust.
(I use Jiffy - use mix DRY from the box). Cream shortening in large mixing bowl at high speed. Add eggs one at a time, beating well after ...
Prepare cake. Heat oven to 350 ... heat, stir cream, chocolate and 2 tablespoons butter until ... and mint leaves, if desired. Makes 16 servings.
Cream butter and sugar at high speed. Add eggs one at a time, beating well after each egg. By hand, stir in remaining ingredients until ...
Cream butter in large mixing bowl at high speed. Add eggs (1) at a time. Beating well after each. Gradually add sugar and continue with ...
Cream butter, add eggs, one at a time. Add sugar, cream together until light and fluffy. Fold in flour, frosting mix, and nuts. Pour into ...
Cream butter and add sugar. Beat in one egg at a time. Stir in by hand remaining ingredients. Bake in a greased tube pan for 60 minutes at ...
Cream butter and sugar, adding sugar gradually, until fluffy. Add eggs, one at a time. Add flour, icing mix and chopped nuts to creamed ...
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