Results 21 - 30 of 60 for chocolate scotcheroos

Previous  1  2  3  4  5  6   Next

Combine sugar and syrup in ... inch pan. Melt chocolate and butterscotch morsels together over ... Cut into bars. Yields 48 bars, 2 x 1 inches.

Measure corn syrup and sugar ... pan. Topping: Melt chocolate and butterscotch morsels over low ... mixture. Let stand until firm. Cut in squares.

Combine sugar and syrup and ... inch pan. Melt chocolate and butterscotch chips over hot ... from heat and spread over Rice Krispies. Let cool.

Combine sugar and syrup in ... pan. FROSTING: Melt chocolate chips and butterscotch chips together ... firm. Cut into bars. Makes 48 bars, 2"x1".

Bring 1 cup sugar and 1 cup light corn syrup to a boil in saucepan. Remove from heat. Blend in 1 cup peanut butter then 6 cups Rice ...



Boil sugar and corn syrup. ... butter, flour and Rice Krispies. Press into 13"x9" pan. Melt chocolate chips and butterscotch, spread over top.

Measure syrup and sugar into ... Set aside. Melt chocolate and butterscotch morsels together in ... Let stand until firm. Cut into 1x2 inch bars.

Combine sugar and syrup in ... Pyrex pan. Melt chocolate and butterscotch morsels together over ... refrigerator. Can be stored in air tight container.

Measure corn syrup and sugar ... set aside. Melt chocolate and butterscotch morsels together in ... into 1 x 2 inch bars to serve. Yields 48 bars.

Combine sugar and syrup in ... inch pan. Melt chocolate chips and butterscotch chips together ... bars. Chips can also be melted in microwave.

Previous  1  2  3  4  5  6   Next

 

Recipe Index