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Results 21 - 30 of 20,380 for chocolate d
Combine sugar, cocoa, butter and milk in a saucepan. On medium heat, bring to a boil for one full minute. Remove from heat. Stir in peanut ...
Preheat oven to 350°F. In a 1 cup measure, put cocoa powder; add a small amount of hot water and stir until cocoa dissolves. Fill remainder ...
Boil together sugar, cocoa, butter and milk for 2 minutes. Add peanut butter and quick cooking oatmeal; mix well. Drop by spoonfuls onto ...
Preheat oven to 350°F. In a mixing bowl, sift together flour, sugar, cocoa, baking soda and salt. Add vanilla, mayonnaise and water. Beat ...
Combine all ingredients in a bowl. Transfer batter to a greased 8 or 9-inch square pan. Bake in a preheated 350°F oven until a toothpick ...
Scald the cream; while barely ... heat. Stir in chocolate and cocoa powder, leaving (about ... occasionally until mixture is of a spreadable consistency.
In a medium saucepan, combine sugar, evaporated milk, butter, salt, syrup and cocoa. Bring to a boil and stir constantly until mixture ...
Tastes like those square chocolate "Chunky" candies in the foil ... scoop. Refrigerate for 30 minutes, then store in a Ziploc bag in a cool place.
Melt chocolate bar in water over low ... in the whipped cream. Turn into pie crust and refrigerate until ready to serve, or at least 2 hours.
Grind or grate the chocolate chips in a food processor ... pan and freeze overnight. Allow to sit at room temperature 45 minutes before serving.
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