Results 21 - 30 of 31 for chips salmon

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Cut salmon into squares about 2 to ... pieces.) Add smoking chips every hour or 1 1/2 ... Note: Put skin side up and smaller pieces on top shelf.

Mix ingredients together and pack in a loaf pan. Spread bread crumbs on top and dot with butter. Bake at 375 degrees for 25 minutes. Serve ...

Flake and bone salmon. Combine with all other ... 9 x 5 x 3 inch loaf pan. Bake at 350 degrees for 45 minutes or until firm. Makes 4 servings.

Place salmon in mixing bowl (remove the ... with crushed potato chips. Bake for 25 to ... from sides of pan and is slightly browned. Serves 4.

Mix first 11 ingredients; adding ... and then crushed chips. Chill at least 1 ... browning dish for 3 minutes. Serve with cocktail sauce or catsup.



In a mixing bowl, combine ... and bones from salmon. Add salmon and 1 cup of tortilla chips to soup mixture. Turn in ... 45 minutes. 4 servings.

Flake tuna or salmon and add mushroom soup, crushed potato chips add all but 1 cup to ... Bake in baking dish for 35 minutes in moderate oven.

Arrange alternate layers of potato chips, salmon or tuna and peas, starting ... minutes. Remove from oven; garnish with sliced eggs and parsley.

In a search to find ... Seasoning on the salmon. This is not a ... or hickory wood chips and soak them in water. ... inside, remove skin, and serve.

Drain salmon and pick out bones. Stir with fork. Chip 2 hard boiled eggs, 2 ... into it instead of celery salt. Add enough mayonnaise to mix well.

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