| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 62 for chinese chicken sticks
Butter a 2 1/2 quart ... a time of chicken, celery, onions, water chestnuts ... 15 minutes. When serving, spoon from bottom to get all layers.
22. TAIWAN CHICKEN
Simmer chicken in stock and ginger root ... shred meat. Break Chinese noodles into 3 inch pieces. ... toss over salad and sprinkle with almonds.
Boil water for noodles. Put ... cup butter. Add chicken pieces and vegetables. Saute and ... sister-in-law and even little kids seem to like it.
Shred chicken. Deep fry mei-fun in ... ingredients just before serving. Add dressing and toss lightly. NOTE: Crab may be substituted for chicken.
Salad: Cool and skin chicken. Cut into bite size ... ingredients, except rice sticks. Rice sticks are fried ... just before serving. Serves 10.
Boil 3 chicken breasts in water 20 minutes. ... oil Combine all ingredients except oil and dissolve over low heat. Add oil after cooling. Enjoy!
Boil chicken in small amount of water, ... before serving. Add dressing and toss lightly and serve. (NOTE: Crab may be substituted for chicken.)
Mix dressing ingredients together. Pour over salad ingredients. Refrigerate.
Break apart rice noodles and ... mix. Steam the chicken breast 20 minutes. Cool, then ... salad when you're ready for it so it won't get wilted.
Wash and coarsely chop the ... Fry the rice stick noodles in small quantities until ... aside. Slice the chicken and coat with cornstarch. Fry ... Toss with sesame seeds.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables