Results 21 - 30 of 372 for chinese casserole

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Brown hamburger. Drain off fat. ... bottom of a casserole. Make layers of the ... top with noodles. Bake for 30 minutes at 375 degrees. Serves 6.

Heat oven to 350°F. Cover bottom of 9 x 13 pan with dry Minute rice (just cover bottom). Cover dry rice with the cooked hamburger. ...

Combine all ingredients. Bake at 350°F for 45 minutes. Serve over two cans of Chinese noodles. Makes about 12 servings.

Brown meat, then add onion ... and place in casserole dish. Cover top with grated ... bake at 350°F until cheese is bubbly, 5 to 6 servings.

Brown beef, celery and onions. ... ingredients but half the noodles. Put in a casserole and sprinkle noodles on top. ... degrees for one hour.



Place celery, water and salt ... into a buttered casserole. Add water chestnuts, pimento ... minutes. Serves 6. This is very good at Christmas.

Preheat oven to 325°F. Combine ... well-greased 4-quart greased casserole. Sprinkle the remaining can ... the top. Cover and bake for 1 hour.

Combine ingredients. Place in greased casserole. Cover with bread crumbs ... Bake 325 degrees, 1 hour (1 1/2 hours for double recipe). Real easy!

Mix all the ingredients except 1/2 the noodles; pour in greased 2 quart casserole. Top with noodles. Bake at 350°F for 30 minutes. Serves 8.

Place in casserole, with crushed noodles on top. Bake at 350 degrees for 30 to 35 minutes.

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