In medium bowl, combine mushrooms, green onions, oil, garlic, sauce and paste. Add wine, olives ... Remove skin from chicken, place chicken in 2 ... minutes of cooking time.
Toss together the salad greens, ... Broil the marinated chicken breast and cut into julienne ... Combine all ingredients. Marinate the skinless and boneless chicken ... the marinade and broil.
Cut into 1 inch wide by 2 inch long slices. Marinate chicken slices for at least 10 ... boiling point, pour sauce over chicken slices. Serve hot. ... lemons, tomatoes and parsley.
Melt 4 tablespoons butter in ... Mix and coat chicken. Coat chicken with melted ... butter. Can baste. Marinate (I skin parts) 1 hour ... Serves 6 to 10.
Sauce: Combine ingredients in saucepan. ... pork thinly - marinate in first 3 ingredients for ... 3-4. (I substitute chicken breast and use a bag ... extra minute or two.)