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Results 21 - 30 of about 870 for chicken rosemarie
Rinse chicken pieces, removing any excess fat ... chicken on a small platter and spoon the sauce over the top. Garnish with the Rosemary sprigs.
22. CHICKEN ROSEMARY
Chicken breasts, drum sticks, or wings ... in a shallow bowl. Wash chicken and coat with flour mixture. Let coated parts dry for about 1/2 hour.
Heat oil in deep skillet, add garlic and chicken skin sides down. When chicken ... serving platter. Remove any fat from liquid and pour over chicken.
1. Preheat broiler. In small ... paprika. 2. Arrange chicken wings in broiling pan; brush ... Arrange in napkin-lined basket. Makes 4 servings.
In a large bowl, "toss" chicken enough oil to cover all ... degree oven for about 1 hour or until skin is crisp to touch. Baste every 20 minutes.
Using a large skillet, heat oil and butter. Brown chicken. Add salt, pepper and ... halfway through cooking. Serve with rice pilaf and a vegetable.
Fry the bacon until barely ... and brown the chicken pieces. Add the salt, pepper ... cook for about 30 minutes or until the chicken is tender.
28. CHICKEN ROSEMARY
Chicken breasts, drums or wings are ... skillet. Add chicken and fry, turning once until golden brown, about 30 minutes. Remove to absorbent paper.
29. CHICKEN ROSEMARY
Brown chicken in olive oil. Add garlic, Rosemary, wine, salt and pepper. Cover and cook about 45 minutes. Remove cover and brown.
Brush chicken halves inside and out with ... time is 45-60 minutes. NOTE: Chicken can be partially cooked in microwave to reduce time on grill.
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