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chicken co vin
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chicken co vin
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21.
COQ AU VIN BLANC
In a heavy Dutch oven ... heat, then sear
chicken
breast. Add wine and water. ... 2 tablespoons flour, stirring constantly until lightly brown.
Ingredients: 9 (leaves .. oil ...)
22.
CHEAP COQ - AU - VIN
Put some oil in the ... high heat. Cook
chicken
3 to 5 minutes on ... simmer. Cook 1 hour; serve over rice. Note: Preparation time is only 5 minutes.
Ingredients: 5 (oil .. ones .. sherry .. soup ...)
23.
RAGOUT DE PORC AU VIN BLANC
1. In a large, heavy ... minute. Stir in
chicken
broth, 1 cup of the ... 3 minutes longer. Sprinkle with a little chopped parsley, if desired.
Ingredients: 16 (broth .. cubes .. flour .. leaf .. leaves .. oil ...)
24.
COQ AU VIN
Brown
chicken
in butter. Remove. Saute shallots, ... simmer 15 minutes. Add mushrooms and canned onions. Cook until
chicken
is tender. Serves 6-8.
Ingredients: 13 (broth .. leaf .. mushrooms .. parsley ...)
25.
NEW COQ AU VIN BLANC
Preparation time: 25 minutes. Cooking ... servings. 1. Cut
chicken
into 10 pieces. Reserve back ... carbohydrates, 2.9 mg iron, 44 mg calcium.
Ingredients: 13 (carrots .. flour .. leaf .. mushrooms .. oil .. onion ...)
26.
MAMIE'S COQ AU VIN
Cook bacon in large pan. ... transparent. Remove. Brown
chicken
(you may need to add ... off congealed fat. Reheat and you have a delicious meal.
Ingredients: 7 (leaf .. pieces .. thyme ...)
27.
STOVE - TOP COQ - AU - VIN
Coat
chicken
with flour and brown lightly in a bit of oil. Add vegetables, then broth and wine. Simmer, uncovered, about 1 hour or until tender.
Ingredients: 7 (carrot .. flour .. mushrooms .. onion ...)
28.
COQ AU VIN
Melt butter, add olive oil. Dry
chicken
and season and brown. Remove ... last minute. Bake 1 hour and 45 minutes at 400 degrees, tightly covered.
Ingredients: 11 (breasts .. garlic .. leaf .. mushrooms .. oil .. onions ...)
29.
COC AU VIN
Brown bacon, remove and crumble. Brown sliced or cubed
chicken
breasts in butter. Remove. Saute ... add parsley and tarragon. Serve over noodles.
Ingredients: 16 (bacon .. brandy .. cornstarch .. garlic .. leaf ...)
30.
COQ AU VIN
Saute fryer in butter until golden brown. Sprinkle with salt and pepper. Add onions and mushrooms, cover and simmer 15 minutes or until ...
Ingredients: 13 (flour .. leaf .. mushrooms .. onions .. parsley ...)
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