| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 42 for chicken broccoli mustard casserole
Spray a 9 x 13 inch pan. Layer rice, broccoli, meat, cheese and mushrooms in pan. Combine soup, mayonnaise, mustard and curry. Pour over layers. ... 350 degrees 30 minutes.
Cook broccoli and rice. Spread rice in ... the soup, mayonnaise, mustard and curry together and spoon ... Good company dish, with salad. Serves 8.
Place broccoli (split into small pieces) in ... Cover with raw chicken, boned and cut into ... at 350 degrees for 1 hour. A quick company meal!
Cook noodles until soft; if chicken is not canned, cook chicken ... ingredients together, put in a casserole dish and bake for 45 minutes on 350 degrees.
Simmer chicken in water with small onion, ... soup, mayonnaise, juice, mustard and curry to form sauce. In large casserole layer broccoli, chicken, sauce and cheese. ... minutes at 350 degrees.
Cook broccoli. Lightly salt and pepper chicken. Mix chicken, soup, mustard, mayonnaise, lemon juice, milk, ... a 2 quart casserole. Layer the broccoli on ... Serves 6 to 8.
In a greased 2 quart casserole, layer first 6 ingredients in order listed. Combine mayonnaise, mustard, curry powder, and soup. ... top is golden brown.
Cook broccoli and drain. Saute' onion in butter. Add flour, mustard, marjoram, Tabasco sauce, salt ... In a large casserole pan, pour half of drained ... degrees for 45 minutes.
Layer broccoli and chicken in a 13x9 casserole dish. Mix remaining ingredients and ... on top. Bake at 350 degrees for 40 minutes. Serves 6-8.
Make ahead. Serves 10. If you wish cut some bread like doughnuts. Put rings on top. Bake at 325 degrees for 65 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables