Melt butter in a deep ... leeks, carrots, parsnip, potatoes and cook, stirring until wilted, ... minutes. Stir in chicken and cook 10 minutes more. ... servings, 200 calories each.
Preheat oven to 350 degrees. ... baking sheet. Sprinkle chicken with salt and pepper; place on center of foil. Add potatoes; sprinkle with onion, cream ... oven for 1 hour.
No fat, but lots of ... this lightly sauced chicken main dish taste as delicious ... medium saucepan cook potatoes, covered, in a small ... Halve each chicken breast half lengthwise. Spray a cold ... potatoes and pea pods.
In a large skillet over ... melt butter. Brown chicken breast, about 8 minutes on ... in carrots and potato. Reduce heat. Cover and simmer 25-35 minutes. 6 servings.
Salt and pepper chicken. Dip in beaten eggs and dredge in potato flakes and cumin. Heat olive oil in a skillet; add chicken breasts and cook until golden, about ... top of salad greens.
In large casserole place chicken breasts on bottom. Sprinkle with butter, ... with onions and potatoes sliced in quarters. Bake at ... potatoes are cooked through.