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Results 21 - 30 of 48 for chicken bok choy garlic
MEATBALLS: Mix first 5 items; ... carrots, ginger and garlic. Boil and simmer 10-15 ... are done. Add bok choy, scallions, corn and sesame ... until tender. Serves 4-6.
To cold Wok or large ... and remove. Add garlic and mushrooms, green onion and ... other garlic and chicken, a little at a ... 5 minutes. Add bok choy (or NAPA), chopped to pan. ... Finish with Fortune Cookies.
Cut Chinese cabbage or bok choy diagonally into 1/2" slices. Remove ... the wok. Add garlic and ginger root, stir fry ... minute. Stir in chicken broth and pea pods. Heat ... 30 seconds. Serve immediately.
Combine sherry and water. Add chicken, stirring to coat well. ... Stir-fry ginger and garlic in oil for 15 seconds. Add bok choy for 3 minutes, add mushrooms ... vegetables to skillet. Stir.
25. GARLIC CHICKEN
Boil 2 cups water, plus ... oil. Stir fry bok choy cut in bite size pieces ... size chunks of chicken to wok and stir fry ... wok, add diced garlic, 1 tablespoon soy sauce ... bowl. Serves 4 people.
Have all ingredients chopped and ... wok; heat. Add chicken and chow until no longer ... slightly thickened. Serve over hot cooked white rice.
Add lots of pepper for ... wok. Fry the garlic until golden brown. Add meat ... Turn fire up high during the last minute of frying. NOW ENJOY!
Slice the round steak or chicken breast very thinly. It's easier ... cook an additional 2 minutes. Serve immediately over boiled rice. Serves 2.
Combine sherry and water. Add chicken, stirring to coat well. ... Stir-fry gingerroot and garlic in hot oil for 15 seconds. Add bok choy; stir- fry for 3 ... coat with sauce. Serves 4
30. CHINESE STIR-FRY
*See Broccoli With Pork recipe, ... large wok, sauté garlic and scallions in hot peanut ... brown. Add cabbage (bok choy) and vegetables. Add 1/2 ... pineapple or plum sauce.
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