Results 21 - 30 of 38 for chicken-broccoli pot pie

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Heat oven to 375 degrees. ... with butter. Combine chicken, soup and broccoli, spoon about 1/3 cup ... degrees for 20-25 minutes until golden brown.

Preheat oven and baking sheet to 425 degrees F. Remove pie crusts from freezer. Invert one ... melted. Fold in chicken and broccoli. Pour mixture into pie ... minutes. Makes 6 servings.

Thaw frozen vegetables in colander under hot running water. Drain well. Cut up large pieces. Separate crescent dough into 8 triangles. Cut ...

Bring water to a boil ... minutes more. Add broccoli and turn off heat. Let ... put 1/2 the chicken. Then put the strained ... the chicken. Put pie crust on top and put ... crust is lightly browned.

In 3 quart oblong baking ... in vegetables and chicken. Bake at 400 degrees ... vegetables combined, cooked and drained, and 1 cup cooked potatoes.



Preheat oven and baking sheet to 425 degrees. Remove pie crusts from freezer, invert one ... melted. Fold in chicken and broccoli. Pour mixture into pie ... minutes. Makes 6 servings.

Steam veggies. Mix milk with broccoli soup. Add chicken and vegetables. Bake 15 minutes ... tablespoons - put on top and bake 15 minutes more.

28. POT PIE
Evenly mix bottom of pie in a large, long, glass ... over top of pie mixture. Bake at 350 degrees for 45 minutes or until topping is golden brown.

Preparation time: 15 minutes. Cooking ... in vegetables and chicken. 2. Bake at 400 ... minutes or until biscuits are golden brown. 5 servings.

Preheat oven and baking sheet to 425 degrees. Remove pie crusts from freezer. Invert one ... melted. Fold in chicken and broccoli. Pour mixture into pie ... minutes. Makes 6 servings.

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