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Results 21 - 30 of 36 for cheese chestnut asparagus
In lightly greased casserole (11 1/2 x 7 1/2 inches), arrange asparagus. Mix peas, salt and pepper, mushroom soup, water chestnuts and grated cheese. Pour over asparagus. Melt ... 35 to 40 minutes.
Butter a 1 1/2 quart ... a layer of asparagus, eggs, chestnuts, mushrooms, olives, shrimp, and cheese in this order. Dilute soup ... 2 or 3 minutes.
Line bottom of greased 9 x 13-inch pan with asparagus, then tuna. Mix next ... with sliced pimiento and chopped parsley if desired. Serves 12.
Put the asparagus in a greased casserole. Mix ... layer of water chestnuts. Top with cheese. Soak the bread strips ... 40 minutes. Serves 8-10.
Drain asparagus reserving liquid from 1 can. ... layer remaining ingredients ending with cracker crumbs on top. Bake at 350 degrees for 30 minutes.
Cube bread, mix with melted butter. Layer peas and asparagus. Sprinkle with salt, pepper ... Next add water chestnuts and mushrooms. Spread soup over and add the cheese and bread cubes. Bake at ... Serves 8 to 10.
Butter a 1 1/2-quart casserole dish. Layer asparagus, eggs, chestnuts, mushrooms, olives, shrimp and cheese in order. Dilute soup with ... 2 to 3 minutes.
Scald tuna, drained. Mix all ingredients except asparagus; use it as a ... ingredients. Sprinkle grated cheese on top. Bake 30 minutes at 350 degrees.
29. BAKED ASPARAGUS
Preheat oven to 350 degrees. ... as possible. Arrange asparagus in casserole dish. Mix soup, chestnuts and peas. Pour over asparagus. Cover generously with cheese. Put bread strips on ... light brown. Serves 6-8.
Drain peas and asparagus. Heat butter over low ... vegetables, white sauce and cheese. Top with bread crumbs. Bake at 350 degrees until bubbly.
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