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Results 21 - 30 of 127 for cashew beef
21. TERIYAKI BEEF
1. In 10 inch pie ... sesame oil. Add beef strips; toss to coat. Set ... water chestnuts and cashews to marinade; toss to coat ... is done to taste.
Mix broth, cornstarch, curry powder, ... Add vegetables and cashews; stir fry 2 minutes. ... 1 minute. Serve with hot rice. Yields 4 servings.
Brown hamburger, onions and celery; ... at 325 degrees. Add water if it appears dry. Add cashews on top for the last 20 minutes of baking time.
Start with 2 tablespoons of ... and onions. Brown beef or pork in separate pan; ... noodles or rice. Cashew or almonds can be added ... or cut in half.
Brown ground beef and separate into bite-sized pieces. ... to 10. This dish may be garnished with additional Chinese noodles and fresh parsley.
In small bowl mix soy ... pan. Briefly fry cashews; remove. Fry peppers and ... fry chicken or beef pieces. Remove. Add remaining vegetables; ... white or fried rice.
27. SUB GUM YUK
Put 3/4 can chow mein noodles in a bowl. Add all of the above ingredients. Put into a buttered casserole dish. Top with rest of the ...
Mix cooking sauce ingredients together. Slice beef into thin slices, add to ... and let thicken. Sprinkle with nuts prior to serving. Serves 4.
Mix all ingredients together and ... minutes. Put chow mein noodle and cashews (or slivered almonds) on top and bake extra 20 minutes, uncovered.
Brown onion, celery, green pepper in butter. Sprinkle salt and pepper on meat and add to onion mixture and stir until browned. Blend soups ...
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