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Results 21 - 30 of 54 for carrots soy
Cooking time: 10 minutes. Serves ... 8 minutes. Remove carrots with slotted spoon and keep warm. Boil the sauce 2 minutes. Pour sauce over carrots.
Cut broccoli into florets and ... into slices. Cut carrots into matchstick strips, cut onions ... Stir in vinegar, soy sauce, and ground ginger. Add ... cashews and serve immediately.
1. Mix together 1 1/2 ... garlic, ginger root, soy sauce and carrots in a large skillet. 2. ... placed in the center of the carrot ring. Serves 4.
Heat oil in large saucepan ... heat. Add cabbage, carrots, onion and sugar. Cook, ... Remove from heat. Stir in soy sauce and vinegar. Serve hot.
In a soup pot, saute onion and carrots in oil until soft. Add ... with broth and soy milk as desired. Adjust seasoning. ... heat. Serves 4 to 6.
26. CARROT CAKE
Blend oil and sugar, add ... sugar mixture. Add carrots and nuts and mix well. ... minutes. (Baking time may be less if using small round pans.)
Simmer both vegetables in a little water until barely done. Add the dressing and serve hot or cold.
28. CARROT RICE LOAF
Mix together, bake 1 hour in greased loaf pan at 350 degrees.
Cut tofu crosswise into 1" slices. Let drain 15 minutes. Place between paper towels and gently press out moisture. Brush all sides with oil ...
Combine all ingredients in bowl. In a separate bowl, mix together dressing: Pour over vegetables, toss and chill.
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