Results 21 - 30 of 77 for caramel topping apple pie

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Preheat oven and baking sheet ... medium bowl, combine apples, sugar and flour. Set aside. In double boiler, melt caramels with milk, stirring frequently. Add apple mixture. Spoon into pie crust and top with pecans. Bake on preheated ... Garnish with whipped topping.

Melt caramels with milk in small microwavable ... of the whipped topping. Spread mixture over caramel ... remaining whipped topping, apple slices and melted caramels, if ... Store any leftover pie in refrigerator.

Combine the 10 caramel candies, each cut into 4 pieces, and flour, apples, caramel topping, and the lemon juice; ... mixture into frozen pie crust and sprinkle with the ... minutes. Do not refrigerate.

Combine 10 caramel candies, each cut into 4 ... Jonathan or Rome apples, 2/3 cup caramel ice cream topping and 2 teaspoons lemon juice; ... regular 9 inch pie crust and sprinkle with 1/2 ... minutes. Do not refrigerate.

Add ingredients in order they ... into frozen 9" pie crust and sprinkle with pecan ... crust use 15 caramels, 1/2 cup flour, 5 cups apples, 1 cup caramel topping and 1 teaspoon lemon juice.



Prepare pie crust according to package directions ... large bowl, combine apples sugar, flour, and salt; toss ... Dot with butter. Top with second crust and flute; ... immediately drizzle with caramel topping. Sprinkle with nuts. TIP: ... browning. Serve for 8.

Combine caramels and flour. Add apples, caramel topping and lemon juice; mix well. Pour into frozen pie crust and sprinkle with pecans. ... minutes. Do not refrigerate.

Combine sugar, flour, cinnamon, salt and nutmeg. Toss apples with sugar mixture. Turn into ... butter. Cover with top crust. Moisten, seal and flute ... cool. Top with Caramel Topping. Place caramels and milk ... over top of pie.

Melt caramels with milk in small microwave ... with remaining whipped topping, apple slices, and melted caramel if ... Store any leftover pie in refrigerator.

Prepare 9 inch crust. Mix ... butter into dry topping ingredients and sprinkle over apples. Bake at 375 degrees ... Delicious warm with ice cream.

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