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heath pie
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heath pie
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1.
HEATH BITS PECAN PIE
Cover the bottom of a 9" ready
pie
crust with
Heath
bits. In a mixing bowl ... tester; when the filling does not stick to the knife, the
pie
is done.
Ingredients: 8 (chips .. crust .. pecans .. sugar .. syrup .. vanilla ...)
2.
HEATH CANDY BAR PIE
Mix finely crushed candy bars ... top) with instant cocoa mix. Fold in Cool Whip and pour into graham cracker
pie
crust. Store in refrigerator.
Ingredients: 4 (bars .. crust .. whip ...)
3.
HEATH BAR ICE CREAM PIE
Spoon half of softened (but ... ice cream into
pie
shell. Sprinkle half of the
Heath
bars on top. Cover with ... over wedges. Very rich! Enjoy!
Ingredients: 7 (cream .. crust .. milk .. sugar .. syrup ...)
4.
HEATH BAR FROST PIE
Beat egg whites, vanilla and ... greased 9 inch
pie
plate, leaving sides higher than ... thoroughly. Crush the
Heath
bars. Mix a little more ... bars. Freeze. Then cover.
Ingredients: 12 (cream .. salt .. sugar .. vanilla ...)
5.
HEATH BAR PIE
Mix and press into 9 inch deep glass pan. Chill. Room temperature, cold bowl and beaters. 1. Beat cream cheese with sugar. 2. Add vanilla ...
Ingredients: 10 (nuts .. peaks .. sugar .. vanilla ...)
6.
HEATH BAR PIE
Mix Half-n-Half with pudding. Add Cool Whip then
Heath
bars. Freeze for 6 hours. Serve frozen. Store frozen.
Ingredients: 5 (crust .. half-n-half .. whip ...)
7.
HEATH BAR ICE CREAM PIE
Crush
heath
bars and reserve 1/2 cup. ... warm, fold in 1/2 cup crushed
Heath
bars. Serve
pie
with sauce drizzled over serving slice. Serves 8.
Ingredients: 6 (bars .. cream .. crust .. milk .. sugar ...)
8.
HEATH PIES
Mix above ingredients and spread ... Layer: 1 package
Heath
chips. 3rd Layer: 2 small ... on box for
pie
. 4th Layer: 12 ounce ... serving sizes and serve.
Ingredients: 4 (cheese .. crusts .. sugar ...)
9.
HEATH PIE
Crush or grind 4 of ... topping. Spread in
pie
crust (can also use regular ... remaining candy bar and sprinkle on top of
pie
. Cover and refrigerate.
Ingredients: 4 (bars .. crust ...)
10.
HEATH BAR PIE
Mash
Heath
bars and combine with quart of ice cream. Pour into graham cracker crumbs crust. Freeze until ready to serve.
Ingredients: 3 (bars .. cream .. crust)
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