Chinese Dumplings - Recipes

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Results 1 - 8 of 8 for chinese dumplings

1. Basic Dough for Chinese Dumplings

This versatile dough is the ... of delicious Asian-style dumplings. With just a few ... form of dumpling and cook according to recipe directions.

2. STEAMED CHINESE DUMPLINGS

Place cabbage leaves on the ... seasoning. To form dumplings, cut out rounds from ... mushrooms, which must be reconstituted and drained first.

3. PUMPKIN RAVIOLIS

Prepared, refrigerated Chinese dumpling skins and canned pumpkin ... Calcium 20%DV; Iron 25%DV * Daily Value : Recipe courtesy of Mealtime.org

4. PORK AND CRAB POT STICKERS

Beat cream cheese in medium ... 1/2 of the dumplings in single layer in each ... longer. Serve with mustard and soy sauce. Makes 28 dumplings.

5. DUMPLINGS PEKING

Mix all ingredients except dumplings. Using broth to loosen ... water, a few at a time. Dumplings will swell and rise to top when done. Remove.

6. STEAMED MEAT DUMPLINGS

To make filling: Cover dried ... oil. Steaming: Place dumplings without crowding directly on the ... below rack. Steam for the same amount of time.

7. JAOZI

Dough: Sift flour into a ... along top of dumplings to seal edges. If necessary, ... used in place of dough. English Language Institute/China.

8. HONOLULU POTSTICKERS

To make dough, mix flour ... Place batch of dumplings, without overlapping, in skillet. ... dough into 60 to 70 pieces to form 2-3 inch circles.

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