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Results 21 - 30 of 34 for canned yams--sweet potato pie
21. SWEET POTATO PIE
Cook potatoes or heat canned potatoes in syrup until most ... until set. You can add pecans to mix if desired. Great with whipped cream, what isn't.
Heat thoroughly and pour off ... with mixer. Bake in 350 degree oven for 35 minutes. This can also be put into pie crust and makes very good pies.
23. SWEET POTATO PIE
Cook yams and mash with 1 stick ... Then add eggs, canned milk and vanilla. Put into ... top of yams. Bake in oven for 35 minutes at 350 degrees.
24. SWEET POTATO PIE
Wash and boil yams. Drain, cook and place ... evaporated milk and beat or whip. Pour into pie shell and bake at 350 degrees for 60-70 minutes.
25. YAM PECAN PIE
Combine sweet potatoes, brown sugar, cinnamon, ginger, ... Fill 9-10 inch pie shell. Bake at 375 degrees ... baking for an additional 25 minutes.
26. YAM PECAN PIE
Combine all ingredients and pour into pie shell. (If fresh sweet potatoes are used, add 1/2 ... sprinkle over filling and bake another 25 minutes.
27. SWEET POTATO PIE
Beat together with mixer: 2 eggs 1/2 stick butter, melted 1/2 tsp. salt 1/2 c. milk 1/2 c. vanilla Buttered dish Add topping. Crumble ...
28. YAM PIE FILLING
(See pie crust recipe from Lynn Walter's in this section.) Combine sweet potatoes, brown sugar, cinnamon, ginger, ... bake for 25 more minutes.
29. YAM PECAN PIE
Sift flour and salt. Remove ... comes together and can be shaped into a ball. ... and line 9-inch pie tin. Combine sweet potatoes, brown sugar, cinnamon, ginger, ... Serve with whipped cream.
30. YAM PECAN PIE
Combine sweet potatoes, brown sugar, cinnamon, ginger, ... Cool and fill pie shell. Use a deep dish ... minutes. Serve with Cool Whip when cool.
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