Results 21 - 29 of 29 for canned rutabaga

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Arrange the chicken in a ... and slice the rutabagas in 1/4-inch slices laying them ... 325-350 degrees. Uncover the last 10 minutes to brown.

Brown bones and stew beef using only enough fat to keep from sticking. Put in stock pot and cover with water. Boil to make a stock, ...

Cut the elephant into small ... more than two rutabagas as it can ruin the taste. Combine elephant ... stew. Remove bay leaf just before serving.

Saute the onion in the butter. Combine all ingredients and simmer 1 hour.

Put meat, tomato juice, onion, seasonings and 6 cups of water in pot and simmer 2 hours. Remove meat from broth and cut into cubes. Put ...

Put beef, broth, water, onion, tapioca and seasonings in a 6 quart pot. Bring to a boil. Reduce heat, cover and simmer 1 1/2 hours, ...

You can substitute canned 8 oz., chopped green chili ... turnip – and rutabaga, if using, as additional ... quality, whole wheat artisan bread.

In 20 gallon garbage can place 2 open coffee cans. ... Cook 1 1/2 hours after water boils. Note: Do not place cans on direct fire, on grills only.

Clean vegetables. Leave potatoes, carrots, ... into wedges and rutabagas into chunks. Prick casing on ... ingredients in garbage can and steam for 2 1/2 ... guests will be delighted.

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