Results 21 - 30 of 266 for candied cinnamon apples

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Preheat oven to 325 degrees. ... low heat, dissolve cinnamon candies in 6 tablespoons water. ... until thickened. Follow remaining instructions.

Core apples without cutting through bottom skin ... tablespoon of the cinnamon candies in center of each ... apples are tender, 4 to 6 minutes.

1. Pour melted butter in ... dish. 2. Toss apples with cinnamon and nutmeg, coating evenly. 3. ... a spice cake mix and a strawberry cake mix.

Peel apples, cut in half, remove ... sugar, water and cinnamon candies for 5 minutes. Add ... Chill apples. (These are very good with roast pork.)

In skillet, combine cinnamon candies, sugar and 2 cups ... are dissolved. Core apples and cut crossways into 1/2 ... soft. Cool rings in syrup.



Cut apples in half, core and pare. ... stove: candy, sugar, cinnamon, water and cinnamon stick. ... casserole dish and bake 45 minutes at 325 degrees.

Mix together. Place in casserole. Mix until crumbly and sprinkle on top of apple mixture. Bake 350 degrees for 1 hour. This is often served ...

Place first 3 ingredients on ... with butter. Place apples on dough; roll as for ... 20 minutes longer. Serve with ice cream or whipped cream.

Core apples and peel halfway down. Place ... raisins, brown sugar, cinnamon candies and butter. Bake at high (10 power) for 2 minutes per apple.

Peel apples and cut into halves. Fill ... butter. Sprinkle with cinnamon. Bake at 350°F while ... apples and return to oven. Bake 45 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index