Results 21 - 30 of 51 for campbell soup pot roast

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Cut and add: Requires 6 quart crock pot. Add no water. Cut ... Put beef, all soups and all ingredients into crockpot. ... time. Serves 6 people.

Mix all ingredients except meat ... cover with foil. Roast at 425 degree oven for ... This same recipe can be used to cook an eye round roast.

Wash meat and pat dry. ... and rub the roast with the flour, salt, pepper, ... Make mixture of soups, wine, onion, onion soup ... or noodles. Serves 6-8.

Salt and pepper roast and place in crock pot. Empty both cans of soup over roast. Cook slowly for ... When done, just pull roast apart and serve.

Braise roast in 400 degree oven for ... roast in crock pot. Stir a bit and ... May be served on buns with Au Jus or with potatoes and vegetables.



Use just enough water to rinse out soup cans. Pour over roast, cover and cook 6 to 8 hours in crock pot or slow cooker.

Add 1/4 cup instant tapioca and stir well. Cover and cook at least 5 hours, possible 6 hours. Use heavy pan.

Wash off the meat and ... vegetables into the pot. In a separate bowl ... two cans of soup, and add two cans ... then salt and pepper to taste.

Place roast in flat roasting pan. Sprinkle onion soup mix on top and then ... tightly with aluminum foil, at 350 degrees for 1 hour per pound.

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