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calorie marinade
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32
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calorie marinade
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21.
SESAME CHICKEN KABOBS
Cut chicken breasts into 1 ... a container to
marinade
. Combine next 6 ingredients ... coals. Turn and baste often with
marinade
. Yield: 6 servings.
Ingredients: 12 (breasts .. eights .. juice .. pieces .. sauce .. seeds ...)
22.
BROILED FLANK STEAK A L'ORANGE
In a bowl, combine Italian ... hours. Reserve the
marinade
and place the steak on ... serve topped with the reserved
marinade
and the vegetables.
Ingredients: 7 (juice .. orange .. steak ...)
23.
GREEK SEASONED CHICKEN WITH ORZO
Combine first 7 ingredients in ... from bag, reserving
marinade
. Prepare grill. Place chicken ... orzo. Garnish with oregano sprigs, if desired.
Ingredients: 15 (fat .. oil .. spray .. sprigs ...)
24.
MARINATED BARBECUED CHICKEN
Place chicken in a shallow ... Remove chicken from
marinade
, reserving
marinade
. Place chicken, ... 4 servings with 255
calories
each serving.
Ingredients: 7 (juice .. oregano ...)
25.
SPICY MARINATED PORK CHOPS
For
marinade
: In plastic bag, combine ... and 1/4 cup
marinade
) equals: 3 lean meat exchanges; 1 1/2 vegetable exchanges; 1 1/2 fat exchanges.
Ingredients: 8 (cocktail .. juice .. onion .. sauce ...)
26.
GRILLED FLANK STEAK WITH SHERRY SAUCE
Marinate steak for at least ... Remove steak from
marinade
; reserve
marinade
. Broil or ... Sauce separately. Serves 4, each serving = 278
calories
.
Ingredients: 13 (broth .. cornstarch .. garlic .. mustard .. onion ...)
27.
GRILLED CHICKEN WITH DILL SAUCE
Trim fat from chicken. Place ... Remove chicken from
marinade
, discarding
marinade
. Coat grill ... per serving: 154
calories
, 3 g fat, 73 mg cholesterol, low sodium.
Ingredients: 15 (cheese .. juice .. onion .. sauce .. spray .. vinegar ...)
28.
LEMON BAR-B-Q SHRIMP
Peel and devein shrimp. Place ... shake vigorously. Pour
marinade
over shrimp. Cover and refrigerate ... side, basting frequently with
marinade
.
Ingredients: 9 (garlic .. juice .. onion .. parsley .. sauce .. shrimp ...)
29.
FRENCH DRESSING CHICKEN GRILL
Microwave-to-grill directions: Combine dressing and ... Drain chicken; reserve
marinade
. Cover
marinade
; refrigerate. Arrange ... be left on chicken.
Ingredients: 3
30.
SESAME CHICKEN KABOBS
Cut chicken into 1 inch ... chicken and save
marinade
. Alternate chicken and vegetables ... 15-20 minutes. Turn and baste often with
marinade
.
Ingredients: 12 (eights .. juice .. pieces .. sauce .. seeds .. spray ...)
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