Results 21 - 30 of 33 for caked pork chops

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Meat Cakes or Turnovers of German origin ... tbsp. minced garlic, 1/2 tsp. cayenne and 2 tbsp. finely chopped jalapeno peppers for a spicy filling.

Brown 6 to 8 pork chops in frying pan on stove. ... 9x13 lightly greased cake pan. Cover potatoes with 1 ... hour at 375 degrees. 4 to 6 servings.

About 4 servings: Mix together ... poultry pins. Brown chops well on both sides. Place ... x 2 inch cake pan. Add water to dripping ... Uncover last 15 minutes.

Thinly slice mushrooms. Slice meat ... of a pencil. Chop green onions into small pieces. ... Sliced bamboo shoots may also be added with the meat.

Cook all meat slowly until ... Put into greased cake pans, about half full. Bake ... week in the refrigerator. Enjoy, Good Eating! Dobry Chutnani!



There are many different kinds ... long loaf or cake and press firmly. Arrange enough slices of bacon or salt pork on the bottom of a ... fat to the mixture.

Put meat, vegetables and seasonings ... and process to chop. Add butter and oil ... to make a cake. Continue cooking until cake is brown. Makes 4 servings.

Cook salt pork slowly, stirring often until lightly ... a spoon into fat to form cakes. Brown slowly on both sides. Makes about 12 corn cakes.

Pour 2 cups boiling water ... Place a corn cake on plate. Top with meat ... sticks, celery, cherry tomatoes, bell peppers or any fresh vegetable.

Fry sausage with onion until brown. Drain off fat; add cheese, whole eggs, Tabasco sauce, salt and pepper and celery. Make batter of ...

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