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Results 21 - 30 of 49 for cajun smoked sausage
Chop sausage and brown in butter in ... as usual immediately before serving. Serve in bowls over rice with salad and French bread. Serves 4-6.
Cook beans according to directions. ... beans and simmer about 20 minutes. Add sausage and simmer an additional 10 minutes. Serve over cooked rice.
Cook oil and onion in ... becomes thick. Cut sausage into 1 1/2 inch pieces ... beans. Caution: Any "Cajun" will tell you that ... very difficult to quit!
In a deep pot, bring ... celery, pepper and smoked sausage. Add red pepper flakes ... salt, depending on the sausage. Serve over hot cooked rice.
Cook beef and sausage until done and drain. Cook ... and all ingredients. Bake at 350°F for 45 minutes. It also freezes well for later use.
26. CAJUN GUMBO
Season chicken with salt, pepper ... brown with the sausage; pour off fat and ... chocolate for a Cajun-style roux. If you want ... heat for 5 minutes.
Presoak beans per package directions and drain. Combine all ingredients and bring to a boil in 3 quarts of water. Reduce heat, cover and ...
Cover beans with water and soak overnight or for 6 to 8 hours. Drain, wash and place in large pot with ham hock and 2 quarts water. Simmer ...
29. CAJUN HOT DISH
In a large skillet, sauté sausage and onion until sausage is ... cover and let stand for 5 minutes. Sprinkle with cheese. Yield: 4 servings.
You will need a 3-quart ... ground beef and sausage. When brown, add onions ... preheated 350°F oven. Cook until done, approximately 1 1/2 hours.
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