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cabbage stalk
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cabbage stalk
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21.
LAZY CABBAGE ROLLS
Brown meat in skillet with ... aside. Cook shredded
cabbage
in small amount of water. ... casserole and bake at 350 degrees for 1 hour. Serves 6.
Ingredients: 7 (bacon .. cabbage .. celery .. rice .. tomatoes ...)
22.
RUSSIAN CABBAGE BORSCHT
Place potatoes, beets and water ... celery, carrots and
cabbage
. Add water saved, cover, ... sour cream, extra dill weed, chopped fresh tomatoes.
Ingredients: 14 (beets .. cabbage .. carrots .. celery .. onion ...)
23.
CABBAGE CHICKEN SOUP
Put the onions, Bell pepper, ... and then add
cabbage
and parsley and continue to ... additional 15 minutes. Allow to cool and let flavor set.
Ingredients: 17 (beans .. broth .. cubes .. garlic .. magic .. parsley ...)
24.
CABBAGE & RICE - CHINESE STYLE
Heat oil; add celery and ... onion. Cook and stir until clear. Add
cabbage
and meat. Cover and cook 3 minutes leaving
cabbage
crisp. Serve on rice.
Ingredients: 9 (cornstarch .. oil .. sauce .. strips ...)
25.
CABBAGE AND BEAN SOUP
Pick out any pebbles and ... Add the zucchini,
cabbage
, salt, pepper, basil, and ... 15 more minutes. Serve with Parmesan cheese. Makes 8 cups.
Ingredients: 14 (beans .. cheese .. salt ...)
26.
CABBAGE CASSEROLE
Saute together first 6 ingredients. Add
cabbage
, water and Rotel tomatoes. ... mixture in a casserole dish. Bake at 350 degrees for 1 1/2 hours.
Ingredients: 14 (beef .. celery .. cheese .. flour .. milk .. onion ...)
27.
CABBAGE CASSEROLE
Chop
cabbage
. Brown meat. Chop onions, ...
cabbage
, salt and pepper and meat mixture. Pour over V-8 juice. Bake at 325 degrees for 1 1/2 hours.
Ingredients: 8 (cabbage .. garlic .. juice .. meat .. onions .. rice ...)
28.
ORIENTAL CABBAGE SALAD
Mix together: 1/2 c. oil ... Salad Supreme Put
cabbage
and noodles in large bowl ... almonds, celery, onions and almonds. Enjoy. Serves 10-12.
Ingredients: 7 (almonds .. etc. .. pieces .. sm. ...)
29.
PENNSYLVANIA DUTCH PICKLED CABBAGE
In large bowl, grate
cabbage
on medium grater; grate carrot ... mix well. Refrigerate. This will serve about 12 people and will keep for 2 weeks.
Ingredients: 7 (cabbage .. carrot .. celery .. salt .. sugar .. vinegar ...)
30.
RUSSIAN CABBAGE BORSCHT
Place potatoes, beets and water ... celery, carrots and
cabbage
. Add saved water and ... toped with sour cream, dill weed and chopped tomatoes.
Ingredients: 19 (cream .. honey .. puree .. salt .. vinegar ...)
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