Sauté onion and garlic in ... the chicken broth, sausage, and potatoes. Bring to ... fork tender. Add cabbage. Just before serving, add ... crusty bread. Serves 4.
Choose a nice piece of ... insert the smoked sausage in this cut. Place it ... cooked place the potato slices alongside the meat and ... Shred the red cabbages thinly. Fry a small quantity ... the center and serve.
Melt butter into large saucepan. ... celery and sliced sausage. Cook and stir until ... chicken stock and cabbage and bring to a boil. ... about 2 1/2 quarts.