| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 76 for butter garlic sauce
Melt butter in heavy medium saucepan over ... 4 hours ahead, rewarm before serving.) Spoon into small bowls and serve. Makes about 3 1/2 cups.
Melt butter in large skillet. Add next ... stirring occasionally. Garnish shrimp with lemon wedges, if desired. (Can also be served over linguine.)
Brown garlic in butter until lightly browned. Combine with ... cooking time. Heat remaining garlic butter and drizzle over salmon. Six servings.
Melt butter in large skillet. Add next ... over medium heat 5-7 minutes, stirring occasionally. Garnish with lemon wedges. Serve over hot rice.
Melt butter in a large skillet. Add next 8 ingredients. Bring to a boil. Add shrimp; cook over medium heat 5 minutes, stirring occasionally.
Melt butter in a large skillet. Add ... shrimp; cook over medium heat 5 minutes, stirring occasionally. Garnish shrimp with lemon wedges, if desired.
Melt butter; stir in parsley, garlic, onion, bell pepper, hot pepper sauce and salt. Cook one to ... pink in color. Makes 15 to 18 appetizers.
In saucepan, combine peanut butter and 2 tbsp. soy sauce, blend well. Stir in remaining soy sauce, sugar, garlic, oil and brush with ... grill for great flavor.
Melt butter in a large skillet. Add ... medium heat 5 minutes, stirring occasionally. Garnish shrimp with lemon wedges, if desired. 4 to 6 servings.
Mix all ingredients, except shrimp, with melted butter. Place shrimp in shallow ... 5 minutes. Spoon sauce over shrimp; broil 5 to ... salad. Yields: 8 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables