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Results 21 - 30 of 233 for bread icing
Preheat oven to 350°F. Grease a loaf pan. Mash bananas and add sugar. Add apple jelly and peanut butter - blend. Add flour and oil and ...
Mix as for pastry, cutting ... with special thin bread rolling pin (has small projections ... in an airtight container (best in the freezer).
Sprinkle nuts in bottom of well greased Bundt pan. Combine sugar and cinnamon in a large Ziploc style bag. Cut biscuits into quarters and ...
Thaw frozen bread about 2 hours. Roll on ... 15 minutes. Drizzle icing over top. Serve with butter. ... little at a time until desired consistency.
Preheat oven to 375°F. Mix ... After loaf has cooled, ice with glaze made from listed ingredients. Some lemon rind would work well in the icing!
26. CRANBERRY BREAD
Butter and flour Bundt pan. ... consistency by adding more sugar and/or cream cheese to thicken or more milk to thin. Drizzle icing over top of loaf.
Preheat oven 350°F. Cut canned ... cheese. Gradually add powdered sugar, until desired consistency is reached. Stir in vanilla. Frost monkey bread!
Place all ingredients in a bowl and beat 10 minutes with electric beater. Drop by the spoonful onto cookie sheet. Bake 10 minutes at 320°F. ...
29. LEMON BREAD
Mix all ingredients as you ... for 45 minutes. Ice bread with mixture of lemon juice ... Watch carefully. Take out of broiler when golden brown.
Spread 2 tablespoons butter in ... baking dishes. Place bread in large bowl. Pour milk ... hot with vanilla ice cream, whipped cream or creme fraiche if desired. 20 servings.
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