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Results 21 - 30 of 45 for brandy sweet potatoes
Grease a 9 inch springform pan well and coat with potato starch (or sugar), tapping out ... chocolate curls. Refrigerate overnight. Makes 12 servings.
Combine first 7 ingredients in a mixing bowl; beat at low speed of an electric mixer until blended. Stir in pineapple, 1/2 cup pecans, ...
23. BRANDIED YAMS
Cook sweet potatoes in boiling water to cover ... at 350°F for 25 to 30 minutes. Garnish with orange slices, if desired. Yields 8 servings.
Place sweet potatoes, eggs, honey, melted butter, ... sweet potatoes and pour apricot jam over the top. Broil until topping is bubbly and glazed.
25. SWEET POTATO PIE
Boil sweet potatoes until tender. Peel and mash. ... bake at 350 degrees for 30 minutes or until toothpick inserted in center comes out clean.
26. SWEET POTATO PIE
Boil sweet potatoes until tender. Peel and place ... orange peel and brandy, then add to sweet potato mixture, mixing well. Fold in ... center comes out clean.
27. HAM CASSEROLE
Dice ham; cook peeled, sliced sweet potatoes, drain and set aside. ... with butter, pour brandy over all. Bake 45 to 60 minutes at 350 degrees.
28. SWEET POTATO PIE
Mix all dry ingredients. Add to potatoes. Add heavy cream, brandy, vanilla and eggs. Beat ... 2 (9 inch) pie shells (deep dish). Makes 2 pies.
Boil potatoes until soft (20-30 minutes). Drain ... (3-5 minutes) until piping hot, stirring constantly. Spoon into serving dish. Top with pecans.
Pierce potatoes 2 or 3 times. Place ... minutes; stir. Reduce power to 70%. Microwave on high 8 to 12 minutes or until heated. Serves 12 to 14.
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