Results 21 - 30 of 190 for bowl cake peach

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Preheat oven to 375°F. These ... half pastry or cake flour. If cake flour is ... In a mixing bowl, beat butter and sugar ... buttermilk and make pancakes!

Tear cake in bite size pieces. Layer ... in a punch bowl in order listed, twice. Decorate ... mix, ice the other half and give to grandchildren.

A family favorite! In a small bowl, combine the crumbs and peach juice; add butter and blend ... pie plates and keep in freezer up to 6 months. .

In a mixer, beat together ... a separate, clean bowl, beat separated egg whites ... so that the cake will remain light in texture, ... cornstarch (omit the cornstarch).

Preheat oven to 350°F F. ... deep, fluted, nonstick cake pan with nonstick cooking spray. Place butter in mixing bowl, and sugar and beat. ... lemon zest and peach. Slowly add milk, extracts ... cool on cake rack.



In a large bowl, mix together water and ... Tear Angel Food cake into bite sized pieces. In ... pudding. Repeat layers. Chill at least 4 hours.

Grease large cookie sheet. In bowl, combine flour mixture, 2 ... slits in coffee cake. Cover with plastic wrap ... refrigerator. Makes 8 servings.

Preheat oven to 350 degrees. ... pan. Into large bowl, measure flour and next ... flour, 1/4 cup sugar and 1 tablespoon cinnamon to form soft dough.

In mixing bowl combine cake mix, 4 eggs, 1 at ... Drain peaches. Place peach slices (individually) over entire top ... once during baking time.

Preheat oven at 325°F. Grease ... In a mixing bowl, stir together 1 tablespoon ... flour-sugar mixture. Layer peach mixture onto bottom of pan. ... mixture. Bake one hour.

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