Results 21 - 30 of 458 for berry salad

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Combine the first 9 ingredients ... serving. In a salad bowl, combine the remaining ingredients ... dressing and serve. Yield: 12-14 servings.

Mix Jello with boiling water. ... slowly add the cooled 3/4 cup Jello and juice to Dream Whip. Continue beating until lavender in color; top salad.

Combine first 4 ingredients; stir ... lettuce-lined serving plates; top each with 1/4 cup blueberries. Spoon yogurt mixture over salads. Makes 8 servings.

Drain blueberries and pineapple and reserve liquid. Dissolve jello in 2 cups boiling water. Measure reserved liquid and add water to make 1 ...

Drain blueberries and pineapple (reserve ... together. Add chopped pecans and spread on top of congealed salad. Use dish approximately 9 x 13.



Dissolve jello in hot water. Chill until partially set. Blend in sour cream and blueberries. Chill until firm. Must do ahead.

Mix grape Jello and boiling ... and sugar; then pour this on top of the congealed salad. Then if desired top with about 1/4 cup of pecan pieces.

Mix juices and water to ... pineapple and add to Jello mixture. Refrigerate over night. Mix together. Cream well. Spread on top of congealed salad.

Drain fruits and mix juice with water to have 3 1/2 cups liquid. Heat juice and stir in gelatin to dissolve. Mix fruits with gelatin in a 9 ...

Add boiling water to Jello. Add directly, the blueberry pie filling. Add crushed pineapple and stir together. Refrigerate. When ready to ...

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