Results 21 - 30 of 30 for beef stroganoff dutch

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Fry hamburger and onions together. Add vegetable soup; simmer and add cream of celery soup and about 1/2 can of water. Simmer again about 5 ...

Cook noodles according to package directions, drain. In large skillet, melt butter and brown meat and mushrooms; remove from skillet. Into ...

In a Dutch oven or crock pot, mix ... are approximate until beef is tender. Serve on top ... noodles or other noodles of choice. Serves 10 to 12.

Remove all fat from beef. Cut beef into 2 ... Heat butter in Dutch oven and brown the beef. ... sour cream. Serve over rice or noodles. Serves 6.

Combine flour, salt, and pepper. ... hot butter in Dutch oven or deep skillet, brown ... boiled noodles or mashed potatoes. Makes 4 to 6 servings.



This is one of Dr. ... fat from the beef. Cut the beef into ... butter in a Dutch oven and brown the beef, ... over rice or noodles. Serves 6.

Slice meat into strips 1/2 ... into a warm Dutch oven. Reduce heat and saute ... of wine and beef stock or the two beef ... before the Beef Stroganoff, it may be kept ... the meat will toughen.

Trim fat from beef. Rub both sides with ... hot butter in Dutch oven until tender, turning often. ... Heat until hot. Serve with noodles or rice.

Combine flour, salt, pepper. Trim ... hot butter in Dutch oven or deep skillet, brown ... boiled noodles, or mashed potatoes. Makes 4 to 6 servings.

Melt butter in dutch oven, lightly brown onions and ... thick. About 45 minutes to 1 hour. Just before serving add sour cream. Serve over hot rice.

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