Results 21 - 30 of 57 for beef roast apples

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Cut chuck roast in 3 to 4 inch cubes. Combine the beef, brown sugar, vinegar and ... until ready to serve. Serve on buns. Yield: 12 to 14 servings.

Place all but the gravy ... until tender. Take roast out. Stir in gravy mix ... time. This recipe can also be used in a crock pot. Cook 9-10 hours.

Preparation time: 20 minutes. Rub meat with combined flour, salt, pepper, sage and marjoram. Place on wire rack in roasting pan. Add ...

Preheat the oven to 450 ... and cube the apples. Saute a few at ... Skewer, truss, and roast (put any leftover stuffing under ... a giant plastic syringe.

Roll roast in flour. Brown in vegetable ... tender. Add sliced apples and simmer 7 to 10 ... platter and gravy in bowl to ladle over vegetables.



Combine the beef, sugar, vinegar and water ... water/catsup to keep well moistened. Serve on buns with onion and cheese. Yields 12 to 14 servings.

Line the bottom of a ... the slices of beef. Place pads of the ... cut up the apples. Place the apples over ... Serve with salad and baked potato.

Combine the beef, brown sugar, vinegar and ... keep well moistened. Serve on buns with onion slices and grated sharp Cheddar cheese. Serves 12-14.

Rub meat with butter, salt, ... this mixture over roast and continue to baste frequently ... thick, thin as desired with more cider or apple juice.

Combine flour, salt and pepper. Dredge pot roast in seasoned flour. In a ... and celery. Add beef broth and red wine. Bring ... with sauce spooned over.

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