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Results 21 - 30 of 37 for beef peas boiled eggs
Boil noodles in water until tender. ... boil, sauté ground beef; drain. Rinse noodles in ... also exchange the ground beef for chicken.
Drain pineapple well, reserving 1/4 ... large bowl combine beef, egg, bread crumbs, salt and ... bring to a boil, stirring. Boil 1 minute. ... pineapple chunk and pea pods; cook 3 to 5 ... tender. Makes 4 servings.
For 4 servings you will ... Add broccoli, cauliflower, peas, and squash. Bring mixture to a boil again. Reduce heat. 4. Simmer, ... Taste for seasoning. Serve.
24. VEGETABLE SOUP
Combine water, ham hock, and ... Bring to a boil; cover, reduce heat, and ... tomato sauce and beef broth. Return to a boil, ... Makes about 1 gallon.
Heat oil in a 6 ... Bring to a boil over high heat; reduce heat, ... hours). Add artichokes, peas and corn to pan. Bring ... all sides. Beat egg; with a pastry brush, ... Makes about 8 servings.
Mix meat, bread, egg and milk. Shape into egg ... and peel onion, boil until tender. Peel, boil, and ... carrots, onions, and peas in large casserole dish. Pour ... until peaks are brown.
27. ONE - POT PASTA
Saute the first 3 ingredients ... ingredients; bring to boil. Gradually add noodles so ... tender. Toss gently until cheese melts. Serve immediately.
28. FRIED RICE
Beat eggs with a dash of salt. ... as above. Cooked pork, beef, chicken, barbecue pork, or crab are all good. Don't use beef and ham together.
29. MEATY MINESTRONE
Saute celery, onion and garlic in olive oil in large kettle. Add tomatoes, tomato paste, water, and seasonings. Cook to boiling. Thoroughly ...
Mix meatball mixture like meatloaf, ... with the beaten egg. Put 1 teaspoon of ... to a rolling boil. Drop noodles into mixture ... Let cool before serving.
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