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Results 21 - 30 of 36 for beef gravy bouillon cubes
21. ITALIAN BEEF
Put in oven. Bake 2 hours at 325 degrees. Cool, slice very thin. Add: Cook in 1 tablespoon butter and 1 pound fresh mushrooms. Put all ...
Cook roast. Chop into small ... water for egg noodles. Add bouillon cubes. Cook until noodles are done. Add brown gravy. Cook until thick. Serve.
Brown meat. Add soup, bouillon and cover with water. Simmer ... water. Stir into beef to achieve desired consistency of gravy. Warm for 45 minutes. Serve over noodles or rice.
Fry hamburger, onion and celery ... and brown. Add beef bouillon, soy sauce and 1 ... over cooked rice. About 4 cups. Top with chow mein noodles.
In a large skillet, saute ... the meat. Add bouillon cubes dissolved in water, mushrooms and ... sauce. Serve over cooked rice or egg noodles.
In Dutch oven, brown meat in oil. Stir in gravy, wine, thyme and peppers. ... potatoes. Bring to boil. Reduce heat. Cover; simmer about 1 hour.
27. HAMBURGER GRAVY
Fry onion and beef until brown. Add ingredients, cover and simmer 1/2 hour. Serve over mashed, boiled potatoes or noodles.
28. EASY BEEF STEW
Dice beef to your size preference, put ... the 2 beef bouillon cubes and stir until they are ... package of brown gravy, if desired. If you ... simmer and never boil.
29. JAMAICAN BEEF
Brown roast slowly in vegetable ... in sugar, salt, beef broth or bouillon cube, cinnamon and 1 cup ... warm while making gravy. Heat liquid to boiling. ... Serves 8 to 10.
Bake roast in 350 degree ... add water and beef bouillon cubes. (For more gravy, use 3 cups water ... beef. Serve on fresh French bread rolls.
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