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bbq puree
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bbq puree
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21.
BARBEQUE FRANKS
Brown onion in butter. Boil balance of ingredients. Mix and cover franks. Bake for 30 minutes at 350 degrees.
Ingredients: 11 (juice .. mustard .. onion .. parsley .. puree .. salt ...)
22.
BARBECUE SAUCE FOR CHICKEN
Mix all ingredients in saucepan. Heat to boiling point and pour over chicken. Place chicken in oven with sauce. Cook until done.
Ingredients: 16 (chunks .. juice .. mustard .. paprika .. puree ...)
23.
BARBECUE SAUCE
Combine all ingredients in saucepan. Cook 5 minutes, stirring frequently
Ingredients: 9 (flakes .. leaves .. mustard .. puree .. sauce .. spice ...)
24.
STOVE-TOP BBQ CHICKEN
Brown chicken in skillet. Mix all ingredients and pour over chicken. Cook 45 minutes covered, low boil.
Ingredients: 10 (oil .. onion .. pieces .. salt .. sauce .. sugar ...)
25.
BARBECUE PORK
Cook pork until tender in crock pot. Mix all other ingredients together and cook on stove until onion is tender. Shred pork and add to ...
Ingredients: 10 (onion .. paprika .. puree .. salt .. sugar .. vinegar ...)
26.
BARBEQUE SAUCE
Bring all ingredients to boil. Simmer for 20 minutes. Freezes well or lasts 2 weeks in refrigerator. Do not let come to a boil when ...
Ingredients: 12 ("smoke" .. catsup .. mustard .. puree .. sauce ...)
27.
BARBECUE CHICKEN
Bake chicken for 30 minutes or until tender. Set aside. Mix all other ingredients, bring to a boil. Pour over chicken. Cook in oven for 10 ...
Ingredients: 8 (garlic .. puree .. smoke .. sugar .. vinegar ...)
28.
MICHAUDS "FAMOUS" BARBEQUE SAUCE
Heat all ingredients in a medium saucepan to boiling. Then simmer sauce for about 1/2 hour. Accts. Rec.
Ingredients: 11 (cinnamon .. cloves .. paprika .. puree .. salt ...)
29.
PORK BARBEQUE
Simmer all ingredients over low heat for 6 to 7 hours.
Ingredients: 8 (celery .. lean .. onion .. puree .. sauce .. sugar ...)
30.
BARBEQUE SAUCE FOR CHICKEN
Amount for 8 birds: Mix and heat. Do not boil.
Ingredients: 8 (garlic .. salt .. sauce .. sugar .. vinegar ...)
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RECIPE PULSE
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