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Results 21 - 30 of 58 for barbeque franks
Start by pouring both bottles of Red Hot Sauce into a medium saucepan over low heat. Add butter and let melt into Hot Sauce; stir until ...
Begin cooking your wings in ... you like), butter, Frank's RedHot sauce and Louisiana ... serving pan. Enjoy with Ranch or Blue Cheese and celery.
Good for lower quality cuts of ribs... tenderizes nicely.. Put rack in pot or deep saucepan and cover with salted water. Bring water to a ...
Mix all sauce ingredients together in a medium size mixing bowl. Set aside. Prep chicken wings, splitting at joint and discarding tips. ...
Mix all ingredients together. Add vodka and ice to glass. Pour mix into glass and stir.
26. HOT SMOKIES
Soak sausages in barbecue and Frank's Red Hot sauce for ... grape jelly and heat to small boil for approximately 45 minutes. Keep warm and serve.
This is akin to a former local Kenny's restaurant's sauce for burgers, etc. Can be changed up by your favorite additions. Great for ...
You can make many different ... 1 cup of Frank's RedHot with 1/4 stick ... add more or less hot sauce and/or butter to match your taste. Enjoy! .
Combine everything except for the hot sauce in a Crock-Pot. Cook on LOW for about 7 to 8 hours. Approximately 1/2 hour before serving or ...
30. STICKE' CHICKEN
Sticke' chicken could be eatin' cold or hot. This delightful dish is sure to have them wanting more. Note: To make your own party wings, ...
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